These chocolatey treats are so healthy, I gave a batch to my dentist!
3/4 cup canola oil
1 1/2 teaspoon vanilla
1/2 cup unsweetened cocoa
1 teaspoon sea salt
1 cup brown sugar
3 eggs
1/2 teaspoon baking powder
3/4 cup whole wheat pastry flour
2/3 cup fresh blueberries
Dark chocolate chips (optional)
Heat oven to 350 degrees. Combine all ingredients, except the blueberries and chocolate chips, in a medium-size bowl. Stir until well-combined. Add the berries and chocolate chips. Spread batter into a greased 8-inch pan. Bake for 40 to 45 minutes.
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